A travelogue

Day 17 of the 100 Word Project

Food.

When I travel, it’s all about food. The Great Wall? I’ll remember the meals I had in Beijing long after the memory of that trash-ridden tourist trap has faded. And the three years I lived in South Korea? Gorgeous mountains, even better barbecue. More food highlights:

1. Somewhere on the coast of Ireland: shepherd’s pie
2. Phnom Penh, Cambodia: amok
3. Singapore: chicken biryani
4. Amed, Bali, Indonesia: mi goreng
5. Tapei, Taiwan: dumplings
6. Beijing, China: Peking duck
7. London, England: hanger steak
8. Yecheon, South Korea: pig neck
9. Honolulu, Hawaii: udong
10. Gombak,Selangor, Malaysia: vegetarian curry